Willy's Creamed Onions

The Build

1. Peel boiling onions and drop them In a saucepan. (this is a PIA) so the other option is to boil the onions skin on for about 3 minutes, then cut off the root end and squeeze the onion out of the end. (call me I'll talk you through it)
2. Add water to almost cover the onions.
3. Add Salt
4. Boil onions until tender (DO NOT drain)
5. Add butter, sugar, nutmeg, and pepper
6. Add ½ and 1/2
7. Mix flour with a little cold milk and whisk with a fork until thickened.
8. Mix the flour/ ½ and ½ mix into the onions
9. Simmer (do NOT boil) for about 5 more minutes
10. Last, add the parmesan cheese and stir well until the cheese is incorporated.