Over the flames

Smashed Burgers

Smashed Burgers

The Build

  1. Pre heat flat-top to medium-high.
  2. Slice 1/2 Onion into rings
  3. Saute onions until translucent and soft. Add a little butter to help caramelize at the end
More to Cook

You Might Also Make

At the Table

Notes & Reviews

Be the first to leave a note.

Leave a Note

Your rating (optional)
Latest Soups Proteins Pasta Pizza Entrees Comfort food Vegetables Desert On the Smoker Over the flames Outdoor Cooking Easy Student and Mom meals Uncategorized All Recipes Search